March 2011

Indian Butter Chicken

March 30, 2011

We eat our fare share of Indian-inspired cuisine around here. Not only are the recipes usually fairly quick, but saucy chicken and rice is right up my family’s eating alley. For the record, I usually make enough modifications and changes to blow the recipes right out of the running for ethnic authenticity, but despite that, [...]

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Peanut Butter Pretzel and Toffee Bonbons

March 28, 2011
Toffee Pretzel Bonbons

Pre-P.S.: I have a guest post up at Bloom today with two vegetarian meals that are sure to knock your veggie-loving socks off. Kind of timely in light of the decadent treats of today’s post. Balance, that’s what I’m all about! Oh boy. Seriously. Wow. Oooh doggity. These babies are good. So good that I’ve [...]

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Crispy Oven-Baked Chicken

March 24, 2011

This meal is one of those that defies description. I mean, what could be simpler than oven-baked chicken? And it is simple, I can promise you that. However, what amazes me each time I make it is how juicy and tender the chicken is and how utterly flavorful the crispy crust becomes. This is most [...]

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Chocolate Blizzard Bars {Avalanche Bars, Too!}

March 21, 2011

Been on the Avalanche Bar train yet? I had not, until just recently, thanks to my cousin Camille’s insistence that I need to make them immediately. So I did. And of course I loved them. But I couldn’t keep my mind from thinking about the possibilities of making a version of the Avalanche Bar – [...]

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New Momma Take-In Tray

March 18, 2011

A few years ago when I had my fourth baby boy, my friend, Lesli, brought me dinner. When she walked in my first thought was, “Who else is she taking dinner to tonight?” She had an armful of food and goodies. When it was all unloaded, I realized it was all for me and my [...]

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Sweet Potato Fries

March 16, 2011

I know, I know, sweet potato fries are like, so, last summer, but hey, what can I say except it takes my little sheltered, homebody self a while to catch on to food trends. We’ve been eating these babies right and left for the last month or so and I can honestly say that every [...]

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