Christmas

Giant Cinnamon Rolls {with step-by-step photos}

December 23, 2011

I’ve stumbled onto something big. Pun completely intended. Giant cinnamon rolls. The process is a bit more unique than simply doubling the size of the cinnamon roll and I’ve fallen in love with the method because it is quirky, fun and results in a fabulously delicious cinnamon roll (think: lots of buttery, gooey, cinnamon goodness). [...]

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Cookie Dough Tins – A Simple How-To

December 19, 2011

I love giving cookies as a treat/gift but at this time of year when friends and neighbors may or may not be overloaded with generous cookie plates and trays, what is better than bestowing a tin of cookie dough – ready to be baked in an instant – to them instead! This way, they can [...]

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Happy Holidays!

December 20, 2010

Thanks for sticking with me through Sugar Rush! It’s sweetsie overload this time of year, but oh man, is it ever worth it. I’ll be back after the Christmas holiday with a few quick appetizers perfect for the New Year celebration, as well as some mighty delicious dinner fare. Until then, I wish you a [...]

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Sinfully Sinless Tiramisu {Sugar Rush #12}

December 16, 2010

A long, long time ago, back in my, like, totally rebellious days, I realized I was in love with tiramisu. Tiramisu may just be one of the most divine desserts on the planet. Since that was the extent of my rebellion, you can tell, I was really living on the edge. However, thanks to my [...]

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Pecan Buttercrunch and a Fun Packaging Idea {Sugar Rush #10}

December 14, 2010

Remember how I said how this roca is perhaps the most addicting holiday treat I’ve ever had the pleasure of being addicted to? Well, this buttercrunch recipe has officially given my beloved roca a run for it’s money. Really, it isn’t so very different from the roca except a) it uses pecans as the nut [...]

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Chocolate Orange Swirl Muffins {Sugar Rush #9}

December 13, 2010

While we could sit here and spend our time together arguing about whether these are technically decadent enough to be a cupcake or a muffin, let’s instead agree to agree that these are hands-down the lightest, most tender muffins ever known to grace my kitchen. The subtle orange-flavored batter is studded with chocolate chips while [...]

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