MEL'S KITCHEN CAFE

CINNAMON ROLL BLONDIE BARS

These quick and easy cinnamon roll blondie bars are delightful! Swirled cinnamon + sugar cookie dough is topped with a cream cheese drizzle.

Prep Time: 1 HR 10 MINS

– butter – brown sugar – granulated sugar – baking powder – baking soda – ground cinnamon – salt – eggs – vanilla extract – all-purpose flour – cream cheese – cream or milk

YIELD: 15 BARS 

Ingredients

White Scribbled Underline

01

In a large bowl, stir together the melted butter, brown sugar, granulated sugar, baking powder, baking soda, cinnamon and salt until well-combined.

02

Add the eggs and vanilla and mix well. Stir in the flour until no dry streaks remain.

03

Spread the batter evenly in the prepared pan.

04

Stir together the brown sugar, granulated sugar and cinnamon. Sprinkle evenly over the batter.