CINNAMON SUGAR DOUGHNUT MUFFINS STORY

CINNAMON SUGAR DOUGHNUT MUFFINS

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Buttery, sweet muffin tops are the best part of these simple but ever so delicious cinnamon sugar doughnut muffins.

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- All purpose flour - Sugar - Baking powder - Baking soda - Salt - Cinnamon - Nutmeg - Egg - Vanilla extract - Milk - Butter

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- Granulated sugar - Ground cinnamon - Melted butter

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In a medium bowl, whisk together the flour, granulated sugar, brown sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.

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Add the wet ingredients to the dry ingredients and mix with a rubber spatula until just combined and no dry streaks remain.

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Scoop the batter into the prepared muffin tin, filling the cups 2/3 full. Bake for 15-18 minutes until the tops spring back lightly to the touch.

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In a small bowl, whisk together the sugar and cinnamon.

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For more delicious and healthy recipes, visit Mel's Kitchen Cafe

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