MEL'S KITCHEN CAFE
DOUBLE CHOCOLATE S’MORES COOKIES
Talk about a fun little cookie! These double chocolate s’mores cookies are adorable and crazy delicious.
Prep Time: 55 Min
Cookies: – butter – granulated sugar – light or dark brown sugar – baking soda – salt – eggs – vanilla extract – all-purpose flour – cocoa powder – graham cracker crumbs, – semisweet chocolate chips
SERVINGS: 36
Ingredients
COOK Time: 9 Min
Prep Time: 55 Min
Toppings: – Mini marshmallows – graham cracker crumbs – semisweet chocolate chips
SERVINGS: 36
Ingredients
COOK Time: 9 Min
01
Preheat the oven to 350 degrees F. Line baking sheets with parchment paper.
02
Combine the butter, granulated sugar, brown sugar, baking soda and salt, and mix until light and fluffy, 2-3 minutes.
03
Add the flour, cocoa, graham crackers and mix until just combined. Add chocolate chips and mix until combined.
04
Roll about 2-3 tablespoons of cookie dough into balls
05
Bake for 7-8 minutes
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