This easy one-bowl pumpkin chocolate chip snack cake is healthy (packed with whole grains and no butter or oil) and still VERY moist, fluffy and delicious! The perfect fall snack!
Spread the batter evenly in the prepared pan. Bake for 25-30 minutes (40-45 minutes for a glass pan) until a toothpick inserted in the center comes out clean and the top of the batter springs back lightly to the touch.