SLOW COOKER TORTELLINI SAUSAGE POTATO SOUP

This slow cooker tortellini sausage potato soup is so easy to make…and so uniquely delicious! There’s no other soup quite like it. I get asked for the recipe every time I make it! 

INGREDIENTS

Persimmon

- Sweet potatoes - Yukon gold - Chicken broth - Dried parsley - Garlic - Ground sausage - Cheese tortellini - Half and half - Fresh spinach - Salt and pepper

Radish
Artichoke
Carrot

INSTRUCTIONS

STEP 1

To the insert of a 5- or 6-quart (or similar size) slow cooker, add the potatoes, chicken broth, parsley, and garlic.

STEP 2

Cover and cook on low for 5-6 hours or high for 2-3 hours until the potatoes are tender.

STEP 3

Leave the potatoes in chunks OR lightly mash them in the slow cooker until slightly chunky.

STEP 4

Stir in the cooked sausage, tortellini, half and half, and spinach. Cook on high for 20-30 mins until the tortellini is tender.

SWIPE UP  TO GET THIS DELICIOUS RECIPE!

SWIPE UP  TO GET THIS DELICIOUS RECIPE!

SWIPE UP  TO GET THIS DELICIOUS RECIPE!