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Zucchini Mozzarella Medley
Yield:
4
servings
Prep Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Ingredients
3
cups
sliced zucchini or other summer squash
1
cup
sliced onion
1
garlic clove
,
minced
½
teaspoon
dried basil
¼
teaspoon
dried oregano
¼
teaspoon
salt
1
tablespoon
olive oil
1
medium
tomato
,
cut into 12 wedges
4
ounces
shredded mozzarella cheese
Instructions
In a large skillet, saute the zucchini, onion, garlic and seasonings in olive oil until crisp-tender (about five minutes). Gently stir in the tomato; sprinkle with cheese.
Remove from the heat and let stand until cheese is melted. Serve immediately.