Shop Category: Utensils/Bowls/Gadgets

Small Whisk

I actually think I use this whisk more than any other. It’s the perfect size for small bowls…but also for larger batches!

Over the Sink Colander

This over-the-sink colander changes everything.

All-Purpose Spatula

This versatile spatula is great for pancakes, cookies – you name it!

Rada Bread Knife

I love this inexpensive, PERFECT bread knife! Been using it for years and it’s the best bread knife I’ve had.

Pastry Brush

Simple and effective, this silicone pastry brush works great!

Cookie/Brownie Spatula

This is the only spatula I use to get those cookies off the pan! Simple, simple!

Small Offset Spatula

I use this small offset spatula for so many things – one of the most oft-used tools in my kitchen.

All-Purpose Whisk

A great whisk for just about everything!

Small Paring Knife

I can’t say enough good about this inexpensive, durable paring knife. It’s one of our most oft-used knives!

My Favorite Knives

I love these knives from New West Knifeworks. I have the G-Fusion Chopper, Petty Utility Knife, and Santoku.

Inexpensive Glass Pitcher

I love this glass pitcher so much, I have two! From Crate and Barrel, it is $15 or less and super durable and pretty!

Zeal Cook’s Spoon {My Fave Spoon EVER}

I’ve given full on sermons about how much I love these life-changing silicone (with metal insert) spoons. You can find them cheaper if you are local to a Utah Harmon’s grocery store.

Wooden Spoons

You just have to have a couple go-to wooden spoons. These are mine.

Heatproof Silicone Spatulas

Nothing fancy, these silicone spatulas are functional and durable.

Instant Read Thermometer

An instant-read thermometer will totally change your meat cooking game, and when it’s this inexpensive, there’s no reason not to have one.

Candy/Deep Fry Thermometer

This is the only candy thermometer I’ve used for years – it isn’t perfect (no such kind on the market), but it’s definitely the best out there, in my opinion, especially if it’s calibrated correctly.

Creme Brûlée Dishes

The best dishes for creme brûlée – but we also use these for dishing up all kinds of desserts or side dish salads and the like.

Easy-To-Use Cooking Torch

Rock star points if you have a cooking torch and EXTRA points if you use it. Perfect for creme brûlée and homemade s’mores.

Perfect Can Opener

I tell everyone I know about this can opener (nerd alert). I swear, it’s not JUST a can opener. It’s something special. I’ve been using mine for years and love it so much.

Potato Masher

I’ve tried a lot of potato mashers in my day – this is hands down the best ever.

Lemon/Lime Juicer

Perfect little apparatus for easily juicing lemons and limes!

Easy-View Liquid Measuring Cups

I’ve had these liquid measuring cups (you can see the measurements easily by looking down while pouring) for years – I love them so much!

Kitchen Scale

I consider a kitchen scale a necessity. I use this scale (my favorite of ALL the scales I’ve ever tried) every single day.

Homemade Ice Cream Container

If homemade ice cream makes you happy, these cute (functional) ice cream storage containers will make you even happier. I’m not even going to tell you how many I have.

Glass Mixing Bowls

No question about it, these Pyrex bowls are definitely the most-used bowls in my kitchen.

Bench Scraper/Knife

I know I talk about this nifty bench scraper/cutter all the time, but I’m in love. I use it constantly – cutting dough into portions, scraping flour-crusted countertops, and my kids use it for safe chopping.

Microplane Grater

I use my microplane constantly for little bits of Parmesan and for all the citrus zest in the world.

Immersion Blender

Immersion blenders are so dang handy. I love mine! It’s so nice to be able to blend things without transferring to a real, live blender.

Fine Mesh Strainer

These fine mesh strainers are indispensable in my kitchen – I use them for washing fruit, draining pasta, straining pudding/custard, sifting dry ingredients.

Cookie Scoops

I have the small, medium, and large of these cookie scoops, and as I say all the time on my blog: I love them.

Garlic Press

No need to peel the garlic cloves first with this baby; it’s my favorite garlic press (and I’ve owned several).

Butter Crock

Softened butter at a moment’s notice? We love, love, love this butter crock.

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