Six Recipes The World Forgot {Part 4}
It’s that time again.
Time to share with you six of my favorite recipes that you may have looked over in light of more recent/more popular recipes. There are some doozies here today (in a good way, of course). These recipes aren’t just ok or good or average. They are huge family favorites and are oft-requested around these parts. That salsa? Eat-it-with-a-spoon-worthy. And the cream puff cake is unreal.
If you’ve missed it, parts 1, 2, 3 can be found here. I get all giddy inside thinking about each of the recipes featured so far because I love them just so, so much.
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Just tried the bean curry… LOVED it! Even my boys loved it and asked for seconds, which they almost never do with new foods! It was so adaptable! I didn’t have half-and-half so I used 2% evaporated milk. I didn’t have fresh tomatoes so I used canned diced. I didn’t have Garam Masala so I just used a 1/4 teas each of cloves, cinnamon, cardamom, and cumin. I had run out of onion so I used some dehydrated onion and I was all out of fresh ginger so I used a sprinkling of ground. (Can you tell it’s been one of those weeks and I haven’t gotten around to a grocery trip?!) I also added some frozen peas and carrots to add some more color to it. It was fantastic! And so, so quick, which I totally needed that day. Thanks for reminding us of this recipe! It’s totally making it onto my regular rotation!
i love these posts!! pinning those fish tacos those are a must make with the fish I have to use up in my freezer as well..wish me luck on the losing 10pounds as you stated in yoru post. LOL HA i wish.
Mmm. Strawberry Rhubarb Pie, one of my favorite desserts!
I love these posts, I hadn’t seen your salsa recipe before and it was exactly what I needed that night I made it for dinner and it was delicious. The next morning I sautéed some in the pan and then scrambled eggs into it, delicious! Thanks.
Being a newcomer to your blog, I love these posts! I always find myself adding one or two of the forgotten recipes to my weekly menu! Thanks!
Wonderful recipes Mel. I have used a few on my site (with kudos to you of course!) Keep ’em comin’!
I have made the pie and it is amazing……..I have to make every year when rhubarb comes out!
I love these posts!! Last time I tried the bean & rice salad- we inhaled it in record time! I have 5 lbs of strawberries in the fridge, so the cream puff cake will be appearing this weekend & I always love a new salsa recipe. I *think* mine is out of this world but we shall see. & the chicken parm will be on next weeks menu! You are such a life saver!! I have 5 blessings 9 yr& under & I would NOT be able to pull off a blog- let alone a rock star one like yours!!
Those fish tacos are already on my dinner menu this week. I haven’t made them yet but they sound delicious!
I am going to take a close look at the salsa! I didn’t even know you had a salsa recipe on here. So yes this feature is awesome and I get very excited when I see you have one! I make homemade salsa in the summer with the fruits of my garden and can it. About June I always runs out. So I will be trying this one for sure soon!
have a bunch of strawberries in my fridge. Now I know what to do with them. I love it when you do these posts! They are some of our favorite recipes!!! Thanks so much!
Mmm… that brisket! It´s getting cold here
That cream puff cake is my go-to anytime a pregnancy craving hits — and anytime I’m expected to bring a dessert to a small group of friends. Everyone loves it! Seriously, Mel, you do a great job at making others feel like rock stars in the kitchen. Armed with one of your recipes, and everyone is bound to think you’re a gourmet chef…. Thanks for helping the rest of us brave cooking fantastic food!
I was excited to see there are two on this list i have NOT forgotten. I still make that salsa and it’s still my #1 favorite! Also LOVE the bean curry–been too long since I made it!
The braised brisket with mushrooms is my family’s favorite! My sister (who lives 30 miles away) will come over every time I serve this! It is super yummy! This is definitely not a forgotten recipe at my house! Thank you!
We had the bean curry just this week and it is unforgettable. It is simple, quick and very flavorful. I loved it and I loved that it didn’t have meat in it, since we don’t always have to have it in our meals.
Lots of good food to choose from, thanks again!
I have made the Lime Skillet Tacos before and they are a hit here.
Hubby isn’t a fish guy at all but rolled up in a tortilla and he’s happy.
I should try hiding his veggies in a tortilla too! LOL!!
You had me at cream puff cake… Love this feature, Mel!
My kids have bugged me a bit to do something of the same; some of our favorites either never make it to the blog or are lost in archives when I had no readers…mostly because they’re just so ‘normal’ – yet my girls love them and would love to have the recipes online to share with friends. 1st up for me is a Japanese curry; so very glad to see you have a simple curry today…I must try it!
Wow Mel! I will be trying that salsa this weekend! 🙂
Your strawberry rhubarb pie is the first thing I make every year when the rhubarb starts growing. Actually I just made it last week and think I might help my 9 year old make it again for my birthday treat to morrow.
I have made the bean curry from this list and it is fabulous! So quick and easy and full of flavor! I haven’t made the other ones but I think I need to!
I made the strawberry cream puff cake for Easter this year and it was simple and yummy!
These look very tasty! Especially the cream puff cake. It’s the perfect time of year for it too. Thanks Mel!
I love when you do these posts! I happen to think every recipe you post is ridiculous and unforgettable, but I love when you share them again!
You need a cookbook deal 😉