Simple and just out-of-this-world refreshing, a watermelon frosty is a sure way to find solace in the sweltering heat of the summer. This light and chilly treat is so easy to make and healthy, to boot, that I don’t feel guilty serving it to my children at all hours of the day as they are toodling around outside in the warm summer morning and afternoons.
I’ve started keeping chunks of watermelon and bananas in the freezer for just this purpose and I instantly become Mom-Of-The-Year when I shout to the charges that watermelon frosties are ready and waiting!
As a little bonus, see below the recipe for the easiest way to cut a watermelon. I saw it done years ago like this by a friend of my mom’s and basically, it’s brilliant. And the only way I prefer to cut my watermelon these days. Peace out.